Easter Sunday

Sunday 21 April

Open to Members and Non-Members

Join us for Sunday Lunch

3 Course Lunch

Easter Egg

STARTERS

Spring Vegetable Broth (vn)

Pan Seared Scallops (gf)

Pea & Mint Puree, Crispy Pancetta, Pea Shoots

Prawn & Mackerel Salad

Marie Rose Sauce

Ham Hock & Peppercorn Terrine (gf)

Pickles

Tofu, Sundried Tomato & Basil Bruschetta (vn)

Chilli Jam

MAIN COURSES

Roast Beef

Yorkshire Pudding

Roast Spring Lamb (gf)

Redcurrant Gravy, Mint Sauce

Roast Turkey

Traditional Trimmings

Baked Cod Loin (gf)

Clam Chowder, Spinach, Tenderstem Broccoli

Mediterranean Vegetable

Moussaka (vn)

Vegan Cheese, Watercress & Pomegranate Salad

DESSERTS

Sticky Chocolate & Orange Cake

Chocolate Drizzle, Cream

Plum & Ginger Crumble

 Custard

Strawberry Cheesecake

Strawberry Sauce

Coconut Panna Cotta (vn) (gf)

Toasted Coconut, Mango Salsa

Fresh Fruit Salad (gf) (vn)

Selection of Cheese & Biscuits

Grapes, Celery (£3.00 supplement)

Ice Cream Selection

See Separate Menu

Tea/Coffee/Mints

Member Discount Applies

£28.50 pp

Children £14.25pp

To book Email office@sonning-golf-club.co.uk

  or call on 0118 969 3332