Bistro Nights

2021 Bistro Nights at SGC


We hold a variety of themed Bistro Nights here at Sonning Golf Club for all to enjoy. Bistro Night dates are as followed:

Wednesday 28th July – Steak Night

Thursday 28th August – Seafood Evening

Wednesday 20th October

Wednesday 24th November

Open to both Members and Visitors we welcome you to enjoy the beautiful setting of  our Terrace Restaurant over looking the golf course.

Why not enjoy an aperitif before you order your wonderful meal cooked by our talented team of Chefs.

We have a wide selection of local beers and well known spirits to choose from behind the bar. Furthermore, for those who enjoy a glass of wine, we offer a wide selection of New and Old World wines to suit all palettes. Why not ask the bar staff to help pair your wine with your meal.

Our menus offer a variety of options to cater for all dietary needs. Please inform a member of staff of any special dietary requirements upon ordering and Chef will be happy to adapt menu items where possible.

Don’t miss out on our incredible dining experiences. To find out more or to book please call the office on 0118 969 3332 or email

Please note that Dates are subject to change.

Sample Menu


Minestrone Soup (gf)(df)(vg)

Smoked Haddock Fishcake (df)
Salsa Verde, Spring Onion

Ham Hock Terrine (df)
Mulled Wine & Pear Chutney, Crostini, Salad Garnish

Spinach, Toasted Almonds & Cranberry Salad (gf)(df)(vg)
Sesame Seed Dressing


Slow Roasted Feather Blade of Beef (gf)
Creamed Potato, Bourguignon Sauce, Tenderstem Broccoli, Batton Carrots

Confit Duck Leg (gf)
Butter Bean & Kale Stew, Roast Herb Potatoes, Chorizo Jus

Oven Baked Sea Trout (gf)
Crushed New Potatoes, Tenderstem Broccoli, Thai Mussel Broth, Green Beans

Quorn Mince & Black Bean Chilli (gf)(df)(vg)
Lemon Infused Rice, Tortilla Chips


Warm Blueberry Sponge
Orange Infused Custard

Chocolate & Mint Panna Cotta (gf)

Lemon Meringue Pie

Fresh Fruit Salad (gf)(vn)

Selection of Ice Creams
(See Separate Menu)

Tea/Coffee & Mints

If you have any food allergies or intolerances, please let us know and we will adapt the menu for you
where possible.

A discretionary service charge of 10% will be added to your bill.

Member Discount applies